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BORON

Boron occurs in all foods produced by plants. Since 1989 its nutritional value has been argued. The U.S. Department of agriculture conducted an experiment in which postmenopausal women took 3 mg of boron a day. The results showed that boron can drop excretion of calcium by 44%, and activate estrogen and vitamin D.

Feature Article

The Fountain of Youth?

What if I told you that it may be possible for you to live to age 100 or even longer, in better health than you are in right now? And, if you are already experiencing the ill effects of aging, what if I told you that it may be possible for you to look and feel 20 years younger and stay that way beyond the age of 100.

Aside from the fact that you'd probably call me crazy, I have to tell you that we have never been as close as we are today to actually being able to extend human life!

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